Monitor internal temperature of smoked meats from 100 feet away. Wireless receiver with LCD beeps and flashes when smoked meat temperature goes above your programmed temperature. Monitor smoking chamber temperature. Receiver beeps and flashes if smoking chamber temperature falls out of your programmed range. Count-Up & Count-Down Timer. LCD of receiver has back light for use at night. Receiver has belt clip and built in stand. Heat-resistant food probe wire can be inserted 6" into meat. Transmitter has removable wire stand that also becomes a hanger. Can be used with oven or grill too. 4 AAA batteries included. UPC# 0-11502-01373-3 Made in China